La Scamorza Bianca
ONLY FRESH INGREDIENTS
The white scamorza cheese of Latteria Sorrentina is a spun paste cheese with an intense taste, and characteristic for its spherical shape called “flask”. To make our white scamorza from upstream to downstream only the best milk is selected, to which are then combined only high quality ingredients, to give life to a fresh cheese rich in taste and genuine.
Cacetto affumicato
ONLY FRESH INGREDIENTS
Our smoked cheese, like all our fresh cheeses, comes from the desire to combine the flavors and aromas typical of our land, and from the constant and tenacious ambition of wanting to distribute a quality product. In fact, the smoked cheese of Latteria Sorrentina is the seasoned pasta filata cheese that will make every dish and every pizza you tasty!
Cacetto Bianco
ONLY FRESH INGREDIENTS
The white cacetto is a spun paste cheese with a delicate and light taste and like all our products it is made with care and dedication and is the result of the work of five generations in the dairy industry. Try it on pizza or to season the dishes in your restaurant: you will leave everyone breathless!
La Scamorza affumicata
ONLY FRESH INGREDIENTS
The fresh smoked scamorza from Latteria Sorrentina is a typical cheese from Campania but it is special because it is made with artisanal knowledge and exported all over the world through the global market, so as to bring the ancient Campania tradition to tables all over the world. Try our fresh smoked scamorza to season your dishes, you won’t stop wanting them.
Spizzico
ONLY FRESH INGREDIENTS
The spizzico of Latteria Sorrentina is a typical Campanian cheese but it is special because it is made with artisanal knowledge and exported all over the world through the global market, so as to bring the ancient Campania tradition to tables all over the world. Try our spizzico to season your dishes, you won’t stop wanting them.
Medaglioni
ONLY FRESH INGREDIENTS
The smoked medallion is a spun paste cheese rich in taste and with an intense and pleasant taste. The processing and the smoking process give life to a soft product with a particular consistency, particularly suitable for different uses, including the cooking on the plate.
Fresh cheeses: taste and quality only from Latteria Sorrentina
The fresh cheeses of Latteria Sorrentina are the best you can have to dress your pizzas or dishes in your restaurant. Fruit of the skilful cheese-making art of Campania, in fact, our fresh cheese is what will make your dishes out of the ordinary.
Why are we so sure? Because you just have to taste the fresh scamorza or the white cheese to immediately realize how much work and commitment we dedicate to create such tasty fresh cheeses and how important the quality of the raw material is to make special dishes, with an intense taste and a unique consistency.
And for the most determined palates, a single bite of our smoked cheese will not suffice to satiate the hunger for delicacy: our fresh cheeses will make you take a leap into the past and will make you relive the true taste of the Italian culinary tradition. What are you waiting for to order them for your pizzeria and your restaurant?